Hey all! What's for Christmas dinner?

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Roasted a 10.85lbs and smoked a 6lbs Rib Roast on the kettle with hickory bark, thats a 2’x4’ cutting board , turned out great
 

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Late to post, but this was our foodie feast :)

I managed to get one pic of the meat before I sliced it up :) 1672162651676.png 1672162712974.png
 
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