Crispy Pork Belly "OMG" and SD sub buns with Pico de Gallo

[DRKsmoking]

Thanks
GATOR240 , for the like

David

 

[DRKsmoking]

Thanks
luvcatchingbass , for the Love

It was a great meal and process of the pork belly build.

David

 

[luvcatchingbass]

Thanks
luvcatchingbass , for the Love

It was a great meal and process of the pork belly build.

David

I keep wanting to do what you got pulled off but haven't come across any skin on bellies in my area. I liked your method especially the trick on the gas grill. When I do find skin on belly I will be re-referencing this thread.
Thank you for sharing

 

[DRKsmoking]

I keep wanting to do what you got pulled off but haven't come across any skin on bellies in my area. I liked your method especially the trick on the gas grill. When I do find skin on belly I will be re-referencing this thread.
Thank you for sharing

Thanks for liking the post. It was fun to do the belly this way. I have been trying different smokes and cooks. And when looking for the best skin. This way worked perfectly.
And the trick on the Q with the rack was the best way so the fat or liquid did not pool or run across the skin and keep it moist.

Hope it works out when you find a belly with skin on it. post up when you do.

David

 

[DRKsmoking]

Thanks
mneeley490 , for the Love

It was a great meal, and the belly crackle came out very nice

David

 

[BrianGSDTexoma]

Looks like you started something with this thread David. Wish Robert, tx smoker was here to see it!

 

[DRKsmoking]

Looks like you started something with this thread David. Wish Robert, tx smoker was here to see it!

I hear you on that one Brian.

Miss having Robert tx smoker , around for lots of reasons and his cooks and builds also.

Good guy and family man

David

 

[DRKsmoking]

Thanks
lilhef , for the like

David

 

[DRKsmoking]

Nice to see you drop in and around once in a while Robert tx smoker

Hope all is well with Traci and you.

David

 

[DRKsmoking]

Thanks
mike243 , for the like

David