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  1. C

    Venison Polish Sausage - Fresh vs. Smoked for Beginner

    I'm an avid bow hunter and would like to make my own polish sausage with jalapenos and cheese. I used to get these made from a butcher that is no longer around, but after sticking them on a charcoal grill I was in heaven. However, I do NOT know if they were smoked or made "fresh" and frozen...
  2. C

    Hello from Southern Maryland

    Hi everyone and happy holidays! I stumbled across this site when researching sausage making. I'm an avid bow hunter and had gotten some polish sausage with jalapeno and cheese made from a butcher. Long story short, the butcher is no longer available so I'm on a quest to learn how to make my...
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