I just threw together a couple different kinds. One is spicey and the other sweet with honey and sugar. I will try to post some pictures later.
spicey
butter
worchester
Franks Red Hot
garlic powder
fresh crushed black pepper
mixed it all together stirred in the almonds then added chili powder at the end
sweet
butter
sugar
brown sugar
honey
a dash of vinilla
mixed it all together and added the almonds
put them in the MES30 at 160. I will add smoke (maple) after 30 minutes.
spicey
butter
worchester
Franks Red Hot
garlic powder
fresh crushed black pepper
mixed it all together stirred in the almonds then added chili powder at the end
sweet
butter
sugar
brown sugar
honey
a dash of vinilla
mixed it all together and added the almonds
put them in the MES30 at 160. I will add smoke (maple) after 30 minutes.
Last edited: