chrisjames
Newbie
- Dec 31, 2015
- 29
- 4
i have a weber genesis all stainless. i use it once a week on average (i wish i could use it more, but i work late a lot). it is 4 years old, and it still looks and operates like a brand new grill. i did have an issue last year with one of my burner tubes, but weber overnighted a new set of all 4 burner tubes for free. i anticipate 20ish years at least out of the grill. some of the webers have the porcelain enameled iron grates. based on what i have heard many other people say, they will rust out in a few years. so, it is worth it to either go ahead and pay for the stainless up front, or go ahead and upgrade to stainless after your first set of iron grates wears out.
as far as the cooking quality, i do think it gets hotter, has better overall heat control and heats more evenly than other grills i have owned.
as far as the cooking quality, i do think it gets hotter, has better overall heat control and heats more evenly than other grills i have owned.