I have peach/Pecan pellets for use in a pellet tube and competition blend chips(pecan, cherry, oak) and Jack Daniels barrel oak chips. Would using all of them in one smoke be too much mix and match of flavors or is it fine? I was thinking about ribs and the 3-2-1 method. First three hours peach pecan pellets, 2 hours wrapped so no smoke, final hour the competition blend chips. So four different types of wood total for one cook. Or should I buy some peach and pecan chips to finish off?