Steak dinner.

[Steve H]

Morning all! I haven't posted anything in a bit. So I figured I'd better change that. No build pics. But I did this rib eye by cold smoking for a hour. Then finishing in a CI pan. Added a baked tater with sour cream and bacon. It came out fantastic!

 

[SmokingUPnorth]

Nice looking steak. What did you season it with

 

[Steve H]

Nice looking steak. What did you season it with

Thanks! Just salt and pepper

 

[mike243]

simple is sometimes the best taste, wife said last night she would like a big steak and tater now I showed her yours, I see 1 in my future lol

 

[pineywoods]

It looks good Steve and I agree simple seasonings on steak is my norm salt pepper garlic powder and I'm good to go

 

[Winterrider]

I could eat that on a daily basis. . .Looks great.

 

[yankee2bbq]

Looks good Steve!

 

[Millberry]

yummy in my tummy

 

[HalfSmoked]

Nice Steve falling back to the old CI can be amazing meal still. Just did some burgers and onions that way. Was to cold and windy outside for the Webber.

Warren

 

[MJB05615]

Looks good Steve. Steak and taters, nothing better.

 

[xray]

Looking good Steve!

 

[SmokinGame]

Very nice! Nothing like a good rib-eye. Thanks, Steve.

 

[sawhorseray]

A man after my own heart Steve, all a good ribeye needs is a little S&P before going on the grill, big Like! RAY

 

[SmokinVOLfan]

Most excellent Steve-O! I like everyone else here could eat that everyday. Looks great!

 

[sandyut]

looks delish! nice plate for sure!

 

[tx smoker]

Wow Steve, I'll take a plate of that please. Matter of fact, I did Tracy was out last night so my bachelor dinner was a rib eye also, seasoned the same way you did and it was excellent. I cooked mine on the grill but I don't live in a climate where it's 40 below this time of year

Robert

 

[TNJAKE]

Looks perfect steve

 

[Gonna Smoke]

Morning all! I haven't posted anything in a bit. So I figured I'd better change that. No build pics. But I did this rib eye by cold smoking for a hour. Then finishing in a CI pan. Added a baked tater with sour cream and bacon. It came out fantastic!

Wow Steve, I'll take a plate of that please. Matter of fact, I did Tracy was out last night so my bachelor dinner was a rib eye also, seasoned the same way you did and it was excellent. I cooked mine on the grill but I don't live in a climate where it's 40 below this time of year

Robert

Steak looks great. Interesting as I cooked ribeyes on the grill last night, as well. I usually sear in a cast iron skillet with bacon grease, but opted for the Weber kettle instead. Salt and pepper is all I ever use on my steak.

 

[uncle eddie]

Looks pretty delicious to me!

I think you need to post more often if it looks this this post!