http://www.smokingmeatforums.com/t/74622/s-o-s-smoked-dried-beefGreat Meat !! Ive been looking for a dried beef recipe for months. Finally found it !!! I tried 2 eye of rounds yesderday on the smoker, did them for 14 hours to get to 160 degrees. Sliced them this morning, alittle moist for my liking. Next time i'll try 170 degrees.. Great taste, not to salty. I'm from southern Pa. we used to take our venison to a local butcher to have dried beef made. They used a liquid brine to cure the meat, they let it soak for 3 or 4 weeks before smoking. Do you have any information on liquid brines, recipe, or curing times ?
Thank You !!!I just finished making your dried beef and followed your process step by step it turned out great. Thanks so much for your great step by step instructions
Here I is!!!Well, I guess I've waited long enough. What happened to Bearcarver?
Thanks so much!!Long story, site lost a nice asset. he can be found elsewhere................
Thanks Ron!!Hi This looks GREAT Im new to this type of drying I make jerky but want to try this recipe what is TQ Thanks Ron.
Thanks Willy!!!Follow the directions to a tee and my two little fellas turned out perfect!
Nice recipe and directions!
Thanks Bushman!!Great Meat !! Ive been looking for a dried beef recipe for months. Finally found it !!! I tried 2 eye of rounds yesderday on the smoker, did them for 14 hours to get to 160 degrees. Sliced them this morning, alittle moist for my liking. Next time i'll try 170 degrees.. Great taste, not to salty. I'm from southern Pa. we used to take our venison to a local butcher to have dried beef made. They used a liquid brine to cure the meat, they let it soak for 3 or 4 weeks before smoking. Do you have any information on liquid brines, recipe, or curing times ?
Yes---The one in the picture is first generation----That's a good one.Hi everyone.. been saving my pennoes to buy a MEs, and wonder if this ok from Walmart will be a good one....
[h1]Masterbuilt 30" Electric Smokehouse, $177, site to store only.[/h1]
http://www.walmart.com/ip/Masterbuilt-30-Electric-Smokehouse/7811422?findingMethod=rr
Thanks!
Phil
Here's your deal:
Anyone have a coupon code for ordering the A-maze-n smoker and some sawdust?
Thanks!
Phil
Here ya go:
So... anyone have a good recipe for smoking some trout, salmon and crappie? Thanks!
Phil