I'm sure I'm not the first person to try this but just want to let people know that everytime I've brought these to a party they are a hit.
Boil eggs for 18 minutes, chill and peel. Set smoke for about 140o and smoker for about an hour with your favorite wood. Chill and proceed to make deviled eggs as you normally would. I use mayo, dijon mustard, parsley, salt and pepper.
With the Holidays approaching this is something different to bring to a potluck.
Lou
Boil eggs for 18 minutes, chill and peel. Set smoke for about 140o and smoker for about an hour with your favorite wood. Chill and proceed to make deviled eggs as you normally would. I use mayo, dijon mustard, parsley, salt and pepper.
With the Holidays approaching this is something different to bring to a potluck.
Lou