This is a great site for tips, recipes, and explanations on home food preservation. Anything from Smoking meat, sausages and home canning. Gives definitions also has some recipes. Explains perservatives like nitriates use of, amounts to use, and precautions one should use. The site was created and is maintained by the University of Georgia.
http://nchfp.uga.edu
http://nchfp.uga.edu
Last edited: