Wife was asking for ribs this week, my local meat market had them on sale for $1.99 slab. Trimmed up a slab, rubbed it with some Kroger brand pork rub, and have them (and the trimmings) chilling in the fridge for a few. Going to attempt take #2 on the 3-2-1 method, the first attempt having come out quite well too. (Pic #3)