Pulled Beef @bearcarver style!

[Texas Cookin']

A little tribute to the late Bearcarver . Picked up an arm roast at HEB on sale. I followed bears step by step that he did on a chucky a while back. I smoked mine on a pellet grill. I also seasoned mine the day of. Didn’t have thick W sauce so I used regular. This stuff came out great!

Pulled beef-air fryer fries-deviled eggs.

Here is a link to Bears original post.

Chuckie (Step by Step) with Qview

This turned out to be my best Chuckie yet, so I figured I'd do some "Splainin'" Got a 3 pound, 6 ounce Chuck Roast. Coated it with "Thick" Wooshy Sauce, then rubbed it good with McCormicks BBQ Rub (wife doesn't like it too spicy). Wrapped it in plastic wrap & into the fridge over night. 6:45...

www.smokingmeatforums.com

Thanks for looking,

Fred

 

[Redicans]

Wow that looks so good! Total comfort food meal!! Nice job!!

 

[JLeonard]

Man that is beautiful tribute to the Bear! Looks darn good. Yeah, his step by step thread is on top of my book mark list. Refer back to it regularly.

Jim

 

[bigfurmn]

Dang that looks incredible. I bet Bear would have liked it!

 

[Texas Cookin']

Wow that looks so good! Total comfort food meal!! Nice job!!

Thanks red. Comfort food for sure!

Fred

 

[Texas Cookin']

Man that is beautiful tribute to the Bear! Looks darn good. Yeah, his step by step thread is on top of my book mark list. Refer back to it regularly.

Jim

That step by step index is a gold mine! I used to struggle with pulled beef. Once I found bears method I have been off to the races! I plan on doing sandwiches out of the leftovers like bears original post.

Fred

 

[Texas Cookin']

Dang that looks incredible. I bet Bear would have liked it!

I sure hope I did his recipe justice! Wrapping with the W sauce and apple juice works wonders on this type of cook.

Fred

 

[gmc2003]

You done did Bear proud with that meal. Nicely done

Point for sure
Chris

 

[Brokenhandle]

Looks delicious! And a great tribute as well! It looks exactly like a meal he would have posted.

Ryan

 

[Texas Cookin']

You done did Bear proud with that meal. Nicely done

Point for sure
Chris

Thank you Chris!

 

[Texas Cookin']

Looks delicious! And a great tribute as well! It looks exactly like a meal he would have posted.

Ryan

Thanks Ryan, I appreciate it.

Fred

 

[DRKsmoking]

Looks great , and John would be very happy with what you pulled ( get it ) off here.

Very nice .

David

 

[Kvgsqtii]

Well you nailed the Bearcarver style with the deviled eggs. I don't think he put together too many plates without deviled eggs. Good lookin cook, well done.

 

[chopsaw]

Nice work Fred . Looks awesome .

 

[Texas Cookin']

Looks great , and John would be very happy with what you pulled ( get it ) off here.

Very nice .

David

Good one David!

Fred

 

[Texas Cookin']

Well you nailed the Bearcarver style with the deviled eggs. I don't think he put together too many plates without deviled eggs. Good lookin cook, well done.

Thank you!

Fred

 

[Texas Cookin']

Nice work Fred . Looks awesome .

Thank you sir.

 

[Ishi]

Shredded pulled beef rocks! Looks great

 

[st3akl0ver]

A little tribute to the late Bearcarver . Picked up an arm roast at HEB on sale. I followed bears step by step that he did on a chucky a while back. I smoked mine on a pellet grill. I also seasoned mine the day of. Didn’t have thick W sauce so I used regular. This stuff came out great!

Pulled beef-air fryer fries-deviled eggs.

View attachment 680217View attachment 680215View attachment 680214

Here is a link to Bears original post.

Chuckie (Step by Step) with Qview

This turned out to be my best Chuckie yet, so I figured I'd do some "Splainin'" Got a 3 pound, 6 ounce Chuck Roast. Coated it with "Thick" Wooshy Sauce, then rubbed it good with McCormicks BBQ Rub (wife doesn't like it too spicy). Wrapped it in plastic wrap & into the fridge over night. 6:45...

www.smokingmeatforums.com

Thanks for looking,

Fred

Looks like a great winter treat!

 

[Texas Cookin']

Shredded pulled beef rocks! Looks great

Thanks I appreciate it.

Fred