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PHOTOS ADDED - 8th Annual South Florida Gathering 2018 (Nov 17-18)

Special Ingredient for the Rib Comp?

  • Yes..this will be fun

    Votes: 6 46.2%
  • No..let's keep it the same

    Votes: 7 53.8%

  • Total voters
    13
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dougmays

Master of the Pit
OTBS Member
Thread starter
Nov 18, 2010
2,564
96
Can't wait for another year!!

Snout to Tail (and there are other variations of this phrase) is basically using the whole animal. Probably not really something we can do in that setting haha
 

nimrod

Meat Mopper
May 7, 2010
283
41
Steve,
I don't think I would win the wet T shirt contest but I'm game! I usually reserve that for my weekend yard work to cool off a bit.
Craig
 

dougmays

Master of the Pit
OTBS Member
Thread starter
Nov 18, 2010
2,564
96
What do y'all think about a friendly Steak Cookoff? We could loosely abide by the SCA Cookoff rules (Boneless Ribeye, about 1"-1 1/4" thick)
 

JckDanls 07

Legendary Pitmaster
OTBS Member
SMF Premier Member
Sep 10, 2011
8,263
3,085
I was thinking something else where y'all would have a half a chance... LOL ... but I'm game ...
 

dougmays

Master of the Pit
OTBS Member
Thread starter
Nov 18, 2010
2,564
96
I was thinking something else where y'all would have a half a chance... LOL ... but I'm game ...

Better watch out Keith! I entered my first SCA cookoff back in May......errrm and got last place :/ haha
 

JckDanls 07

Legendary Pitmaster
OTBS Member
SMF Premier Member
Sep 10, 2011
8,263
3,085
Good... then I'll have somebody to fight for last place... lol
 

floridasteve

Smoking Fanatic
SMF Premier Member
Jun 16, 2014
818
91
Or how about a stuffed pork loin contest? There is a lot of stuff you can do there, only takes a couple of hours to cook, and they’re relatively inexpensive.
 

dougmays

Master of the Pit
OTBS Member
Thread starter
Nov 18, 2010
2,564
96
floridasteve floridasteve - I could be down for that! Or just a stuffed loin Buffet for one of the meals :) A gallery of stuffed loins
 

floridasteve

Smoking Fanatic
SMF Premier Member
Jun 16, 2014
818
91
floridasteve floridasteve - I could be down for that! Or just a stuffed loin Buffet for one of the meals :) A gallery of stuffed loins

I like the buffer idea too. I did a stuffed loin yesterday. Turned out pretty good, but needs some tweaking. Aught to be really good by November
 

nimrod

Meat Mopper
May 7, 2010
283
41
Hmm, competing for the last place trophy... I may have a chance at that one.
 

jarjarchef

Master of the Pit
OTBS Member
Sep 30, 2010
3,155
117
So i finally got off my butt and made a reservation. My spot was taken. So we will be in Site #79. I should be getting there on Thursday and leaving Sunday.
 

dougmays

Master of the Pit
OTBS Member
Thread starter
Nov 18, 2010
2,564
96
Sweet!

As is stands, looks like 9 forum members. Let's try to spread the word to new members and guests! :)
 

JckDanls 07

Legendary Pitmaster
OTBS Member
SMF Premier Member
Sep 10, 2011
8,263
3,085
Good deal Jeremy ... can't wait to see everybody ....

Carol... which ones were they (Denita and JD) ??
 
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