- Mar 5, 2017
- 33
- 40
I am not a sausage eater, but I want to serve some at a BBQ fest for a bunch of guys...
I have a Yoder pellet grill.
What type of sausage do you suggest serving to go alongside Texas-style brisket, and how long/what temp do I smoke at?
Thanks
I have a Yoder pellet grill.
What type of sausage do you suggest serving to go alongside Texas-style brisket, and how long/what temp do I smoke at?
Thanks