Tossed this post in the general thread due to multiple things being cooked. First thing I did this morning was hard boil some eggs for about 7 minutes so they had a soft/jammy yolk. I then tossed those on my pit boss with a full A-maz-n smoke tube to provide smoke. I'll let those go for about 4 hours and then pull them. After those were on, I breaded some cheese sticks for a homemade mozzarella sticks and tossed them into the freezer to set up for the main dish later. The final piece to the puzzle will be smash burgers a bit later to bring it all together. Going to be a good dinner! Pics to follow later.