Holy Smoke

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Ps I did get a grinder not like yours but it is a huge improvement over what I had. I would love to get that hoss.
I'd like a bigger grinder mainly to cut down on the knife work required to feed the $99 Weston grinder I have, but it serves the purpose for the time being. It's really not a bad little grinder for what it is.
 
Both the brisket and sausages look great. Nicely done.

Point for sure
Chris
 
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