here is a fast replacement for the reverse sear.Very nice! Have you tried the reverse sear yet?
Once you do you will never want your steak any other way!!!!
Bill
now that you have cast iron grates. you need to work on AS SEEN ON TV GRILL MARKS!
They're nice but imo the hinged weber grates and this is the way to go for searing w/ grill marks..Is it worth the 90$?
i have the same cast iron pan. it works great on a grill. after i use it. i flip the pan over and let it burn out on the grill. then rub it down with oil.They're nice but imo the hinged weber grates and this is the way to go for searing w/ grill marks..
Exactly how I do mine, I buy a roast and slice about 1-1/4" thick, salt for an hour at room temperature, rinse, jaccard, throw on grill minimum 600°here is a fast replacement for the reverse sear.get the grill screaming hot. 700 deg. minimum. nothing wrong with hotter. make sure you give the grates long enough to get hot. bring the steak to room temp. 1" minimum steak, thicker is better, throw the steak on for 1 to 2 min. flip cook desired about 1 more min. for MR let rest for 10 min.
happy smoken.
david
I think this is a home run for me, is the pan just used for searing? Or do you Finnish off on the grill?They're nice but imo the hinged weber grates and this is the way to go for searing w/ grill marks..
Never mind I just ordered 25$ shippedI think this is a home run for me, is the pan just used for searing? Or do you Finnish off on the grill?
Do you have a link for it?
Actually i love the reverse sear...only way to do thicker steaks imo. Cook to 110ish IT...then heat up a tad of oil in the pan and sear it up to get some caramelization going on. It'll give great sear marks also. If it's a thin steak then you can go straight to the pan on or off the grill.I think this is a home run for me, is the pan just used for searing? Or do you Finnish off on the grill?
Do you have a link for it?
Yea i just used mine tonight for fish...love it. For steaks get it screamin hot 550-650 and sear it up!Got my grill pan, works great!