My wife and I are just starting to plan out a new screened porch. We currently have a covered patio (12' x 14'). We are planning to extend the area to 13' x 30' screened porch. The plan is to keep the keep grill and smoker (vertical gasser) together and make a prep station next to it.
I wanted to see what others have for their grilling - smoking stations. We have been searching the web and most things we find are outdoor kitchens that really don't apply to what we are doing (or budget).
I wanted to see what others have for their grilling - smoking stations. We have been searching the web and most things we find are outdoor kitchens that really don't apply to what we are doing (or budget).