First Smoked Meatloaf

[gregandlaurie]

Well I told the hubby I was going to make meatloaf for supper and he said put it in the smoker. He would eat smoked meat every meal if he could. I used the recipe that I always use on the back of the Lipton onion soup mix box . I use 1 pound ground beef and 1 pound ground pork. I have to admit it turned out pretty good. Thanks for looking.


http://[IMG]http://i664.photobucket.com/albums/vv6/GREGANDLAURIE/meatloaf003.jpg[/IMG

 

[beer-b-q]

Congratulations on a successful smoke... Looks Good...

 

[pandemonium]

looks like it came out good

 

[irishteabear]

Nice!

Smoked meatloaf is always a hit at my house.

 

[scarbelly]

Looks great - I hope to do one next week if I can ever stay home long enough

 

[mballi3011]

Man that looks good and congrats on your first meatloaf. Yourhusband will do good here if he could eat smoked food all the time. Now we will work on you.

 

[downstatesmoker]

Looks great. Did it get a good crust? Looks like it did.

 

[smokeymofo]

Ummmm probably a dumb question, but to smoke a meatloaf. Do you leave it in a pan , or place it right on the rack? Also what kind of wood did you use??

 

[gregandlaurie]

I put it right on the rack and used mesquite chips.

 

[cman95]

Nice, real nice! Next time add some picante sauce to it. (Idea given to me by Flash best I can remember) It kicks it up a notch!

 

[blue]

Now that's a meatloaf I would have eaten as a child! Looks great!

 

[oneshot]

Good job Laurie, I can see the smoke ring on that loaf....

 

[the dude abides]

Congrats on your first of what I'm guessing will be many to come.