Hello new to the site as you can see, "Newbie" name is Joe from Peoria, AZ the sunshine state!
This is my first smoke of my Horizon Classic. I bought this smoker from a older guy that only used 6 times. He had it posted as a Horizon 16" Classic for 6 bills. After I picked it up and got the smoker home I started doing some measuring and come to find out it's a Horizon 20" Classic talk about a good deal, I was stoked to say least. Smoker came with heat convection plate, smoker cover, nice 3" Tel-Tru BBQ Thermometer. Anyway smoking 3 racks of baby backs today I'm going to try and load up some photos below. Tell me what you think oh yeah I did the 2-2-1method at a temp around 225-250 with a mixture of apple & cherry wood should have some awesome flavor. [emoji]128512[/emoji]
Sorry I don't have the pictures of the finished product yet still have another 1:20 mins to go.
Thanks in advance for checking out my posting! Happy Smoking [emoji]128298[/emoji]
This is my first smoke of my Horizon Classic. I bought this smoker from a older guy that only used 6 times. He had it posted as a Horizon 16" Classic for 6 bills. After I picked it up and got the smoker home I started doing some measuring and come to find out it's a Horizon 20" Classic talk about a good deal, I was stoked to say least. Smoker came with heat convection plate, smoker cover, nice 3" Tel-Tru BBQ Thermometer. Anyway smoking 3 racks of baby backs today I'm going to try and load up some photos below. Tell me what you think oh yeah I did the 2-2-1method at a temp around 225-250 with a mixture of apple & cherry wood should have some awesome flavor. [emoji]128512[/emoji]
Sorry I don't have the pictures of the finished product yet still have another 1:20 mins to go.
Thanks in advance for checking out my posting! Happy Smoking [emoji]128298[/emoji]
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