Today I did my first pork belly strips smoke. They're in the fridge now cooling getting ready for a few to get seared for dinner.
Smells great so far!
Smells great so far!
First go at pork belly strips
- Thread starter DougCA
- Start date
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
SMF is reader-supported. When you buy through links on our site, we may earn an affiliate commission.
I'd cut em up into chunks and give them the sauce/sugar/butter treatment over wicked high heat but that's just me. I've never thought of cooking them into strips :-)
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
Similar threads
Hot Threads
-
On the Edge of Trying Sausage Making
- Started by BrianGSDTexoma
- Replies: 35
- Sausage
-
Featured Blackened Rockfish...
- Started by Gonna Smoke
- Replies: 34
- Fish
-
Took a stroll this afternoon
- Started by Buckeyedude
- Replies: 33
- Field and Stream
-
Smokehouse Almost Done
- Started by BGKYSmoker
- Replies: 28
- General Discussion
