The Better 9/10ths bought some wild caught coho for dinner, plus. We always get tail sections to grill and center cut for grilling after I slice off the belly meat (except for this wee piece) for cold smoking later.
A quick rub with my own blend along with some asparagus. Mmmm...
No dinner plate pictures...I was hungry!
A quick rub with my own blend along with some asparagus. Mmmm...
No dinner plate pictures...I was hungry!