- Dec 9, 2017
- 57
- 7
This is my first attempt at a Fattie. It turned out great and I learned a lot along the way.
I started with 1# 93/7 hamburger and 1# Chorizo.
Browned and well drained 1/2# of the Chorizo and blended the other 1/2# into the hamburger.
Cut up some onion, yellow and orange bell peppers I had on hand.
Stuffing
Rolled out the meat mixture
Spread a layer of Taco Sauce on the meat followed by the Chorizo, Peppers, Onions and Cheddar Cheese
I started with 1# 93/7 hamburger and 1# Chorizo.
Browned and well drained 1/2# of the Chorizo and blended the other 1/2# into the hamburger.
Cut up some onion, yellow and orange bell peppers I had on hand.
Stuffing
Rolled out the meat mixture
Spread a layer of Taco Sauce on the meat followed by the Chorizo, Peppers, Onions and Cheddar Cheese