big a party

Discussion in 'Pork' started by bwbbq, Jun 19, 2007.

  1. bwbbq

    bwbbq Newbie

  2. fuzzynavel

    fuzzynavel Fire Starter

    yep time to show em how b&W gets down! party for 200+ people (gets bigger every year) many more pictures to come im sure. need to post updated pictures of the "tool" with the modded firebox
     
  3. hawgheaven

    hawgheaven Master of the Pit OTBS Member

    Now that's a lot of critter happening right there!

    Good luck and how do I get invited?! [​IMG]
     
  4. crewdawg52

    crewdawg52 Master of the Pit OTBS Member

    Lookin a little low on Bud, B. [​IMG] I'm sure the animals will not have died in vain.
     
  5. smokincowboy

    smokincowboy Smoking Fanatic OTBS Member

    WOW just WOW
     
  6. jts70

    jts70 Smoking Fanatic OTBS Member

    What no directions?? I think you are going to ned some help with all that food , so I'm offering me services just tell me when and where!!
     
  7. shellbellc

    shellbellc Master of the Pit OTBS Member

    Looks like someone made a trip to costco!

    Who's the party for?
     
  8. fuzzynavel

    fuzzynavel Fire Starter

    consider this your invite if you want to come [​IMG] its in barnard mo

    every year b's work shuts down for 2 weeks in the summer, this is just to kick off the vacation. we actually went to a specialty meat store to buy cab brisket, they didnt have any but they had plent of pork (and we were having trouble nailing down a location that had enough of those) so we grabbed a case and a couple good looking briskets and called it a night. and yes we are running low on bud.. b, you need to get that taken care of man!
     
  9. ultramag

    ultramag SMF Events Planning Committee

    You better be careful fuzzy, we might actually show up at your party.
     
  10. peculiarmike

    peculiarmike Master of the Pit OTBS Member

    Hose Bud, go get some good beer. Drop by the Boulevard. [​IMG]

    And PM Ultramag and me the directions to the party. [​IMG]
     
  11. deejaydebi

    deejaydebi Smoking Guru

    Looks like you better add a few more butts there B&W the paties moving again... To your house!
     
  12. devolutionist

    devolutionist Meat Mopper

    [​IMG]

    I swear I get so dang hungry reading these boards... it's midnight and now i want some pulled pork, dangit!

    Sounds like a sweet little thang you guys are puttin together! What's the plan for the menu?
     
  13. fuzzynavel

    fuzzynavel Fire Starter

    mmm boulevard wheat is my favorite!!

    for the menu we are doing the meats (deer and elk got added tonight), beans, my mac-n-corn, pasta salad and have several other people bringing some sides almost a potluck of sorts except the main course is covered.

    any ideas or advice on the deer/elk?
     
  14. fuzzynavel

    fuzzynavel Fire Starter

    and mike and chad google map barnard mo (north of st joe) and let me know if you need directions be glad to have ya. smoke starts friday evening
     
  15. peculiarmike

    peculiarmike Master of the Pit OTBS Member

    Hmmmmmmmmmmmmmm.................................
    Two weekends straight of smoking & partying.
    I gained 10 lbs last weekend just breathing the smoke from Bud & Shortone's smokers. [​IMG]
     
  16. bwbbq

    bwbbq Newbie

    some updated pictures of the meat in progress. going to fire up big black this afternoon
    [​IMG]
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    [​IMG]
     
  17. hawgheaven

    hawgheaven Master of the Pit OTBS Member

    WOOHOO! Good luck!! [​IMG]
     
  18. mdgoos

    mdgoos Smoke Blower

    What is that 1st picture a marinade for?
     
  19. fuzzynavel

    fuzzynavel Fire Starter

    the brine was for the pork butts, due to a slight oversight in picture taking, mainly caused by beer consumption, that wasnt shown.
     
  20. deejaydebi

    deejaydebi Smoking Guru

    Have fun Fuzzy! Nothing better than a full smoker - except maybe eatting the grub!
     

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