YATN (Yet Another Texas Newbie)

Discussion in 'Roll Call' started by sominus, Jun 23, 2010.

  1. Hi all...

      I'm also a Texas Newbie (to this forum)... I've been smoking/backyard cooking for several years now, started making my own cheeses and sausages this summer..  Not quite sure how I got to this forum, but here I am...

    For equipment I have:  SWOCS smoke chamber w/ a Smokedaddy attached

                                     Kamado #7

                                     Various and sundry add-ons and multipliers...

    While I wasn't born here, I got here as fast as I could!

    -Michael Dow
     
  2. pineywoods

    pineywoods Smoking Guru Staff Member Administrator Group Lead SMF Premier Member

    Welcome to SMF glad you decided to join us. You'll find lots of good info and some great recipes here. Have fun and happy smoking
     
  3. mojo1

    mojo1 Newbie

    Howdy !
     
  4. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Glad to know you're part of the SMF. I'll be looking forward to your next smoke and Q too. It's all good my friend.
     
  5. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    [​IMG]

    First off welcome Michael to SMF. You'll like it here cause there are alot of really good folks that would just love to help you with anything to do with smoking. Now we like having new folks here to give a new prospective on some of the ways we do things around here. Now if you are really new then I would suggest that you sign up fir the 5-day E-course it free and it will give you the basics on smoking and a few recipes too. Here's a link to it:

    http://www.smokingmeatforums.com/forum/list/127

    then you will have a method to your newly found madness and believe me it will be a madness. Then when you start smoking things you will have to learn how to post the pictures / Qview 

    here. So here's a link to a tutorial on how to post your Qview so we can see what your doing.

     http://www.smokingmeatforums.com/forum/thread/82034/how-to-post-qview-to-smf

    Now the next thing you have to do is run out and get something to smoke. Then just smoke it and if you have any questions just post  them here and we will answer all your questions that you might have. Oh yea there's no stupid questions we were all there in the beginning and we just really like to help others enjoy the fabulous smoked foods that we do. So again

     

    Welcome to Your New Addiction
     
  6. etcher1

    etcher1 Master of the Pit

    Welcome [​IMG]to the [b][b][b][b][b][b][b][b][b][b]SMF[/b][/b][/b][/b][/b][/b][/b][/b][/b][/b] forum, You came to the right place. Good people and good info.
     
  7. eman

    eman Smoking Guru Staff Member Moderator OTBS Member

    Howdy neighbor,

     welcome from south louisiana.

     Great to have ya here at SMF.

     In oct. we are having a gathering here in south louisiana of members of the site.

     We would be happy if you and yours would come on over and join us for a weekend of good food and good friends.
     
  8. Welcome to SMF Sominus!! There is a vast amount of of knowledge here, so sit back, pop open a cold one and enjoy! Oh yeah, if you live close the Louisiana, as Eman said you are welcome to join us in Oct. for a weekend of fun and cookin'. Head over to the events page and look up Louisiana Gathering if you are interested. 
     
  9. meateater

    meateater Smoking Guru SMF Premier Member

    Welcome to the SMF. Glad to have you here. Lots of good folks, great recipes and knowledge. Looking forward to your first qview. [​IMG]
     

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