Traveling with Turkey

[bigboy]

First off, Happy Thanksgiving to everyone!

Secondly, I have a turkey that’s taking longer than expected to hit 165. I’m supposed to take it to my mother in-laws need to leave soon. Currently it’s at 150. Can I remove it and finish cooking it there? It’s aboyt a 45 minute drive.

Thanks!

 

[dirtsailor2003]

Crank the heat up and pull it at 160. Foil and go.