Spare ribs, beef ribs, chicken, chiles & ABT's

Discussion in 'Pork' started by meat hunter, Sep 13, 2009.

  1. meat hunter

    meat hunter Master of the Pit SMF Premier Member

    ?
     
    Last edited: May 26, 2010
  2. mballi3011

    mballi3011 Smoking Guru OTBS Member SMF Premier Member

    WOW Those are some great looking ribs both the spares and the beef. What kind of sauce did you use on them. I like your new rig it looks like it smokes well.
    [​IMG]
     
  3. shooterrick

    shooterrick Master of the Pit Group Lead OTBS Member SMF Premier Member

    It all looks great. The poultry police will be around in a minute with em over the ribs but I would still eat em. LOL
     
  4. alx

    alx Master of the Pit OTBS Member

    Everything looks great.We have a major leaf blight of red oak here,Greeat smoking firewoood....[​IMG]
     
  5. meat hunter

    meat hunter Master of the Pit SMF Premier Member

    ?
     
    Last edited: May 26, 2010
  6. cowgirl

    cowgirl Smoking Guru OTBS Member

    Mmmm... Looks fantastic!!
     
  7. ronp

    ronp Smoking Guru OTBS Member SMF Premier Member

    Wow, they look fantastic.[​IMG]
     
  8. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Nice job of adding another rack. The Q looks mighty tasty my friend.
     

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