As a flip flops, shorts wearing, summery kind of guy there are not too many reasons I look forward to fall/winter. Smoked cheese falls into one of those few reason. Some of these I had to cut and some of them were cut at the store. No worries, the taste knows nothing of straight lines.The AMAZN Smoker doesn't care either Last week, about 4 hrs on bourbon barrel & peach. Ex sharp cheddar, provolone, swiss and a couple of raw milk something or others. Today, sharp cheddar, colby, and a Kraft Cracker Barrel 3 pack from Sams. Over bourbon barrel and cherry.