Ribs resting question

Discussion in 'Pork' started by johnb5, May 30, 2015.

  1. johnb5

    johnb5 Fire Starter

    We are having a get together in june. I will be cooking the spare ribs. To keep them moist and fresh should I wrap them in a towel and put in a cooler like I do brisket? Thanks
     
  2. wade

    wade Master of the Pit OTBS Member SMF Premier Member

    Yes you can. The ribs will benefit from resting for a while and it will stop the cut edges looking "dry" on the serving plate after they have been cut for a while. If you have hoards waiting to eat them and they will be devoured in seconds then you may not want to bother though.
     

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