Pork Sirloin Roast (Qview)

Discussion in 'Pork' started by raptor700, Apr 3, 2012.

  1. raptor700

    raptor700 Master of the Pit OTBS Member

    Started with a 3lb sirloin pork roast

    rubbed with

    2½ Tbs Paprika

    2 Tbs Kosher Salt

    2 tsp Minced Garlic

    1 tsp Cracked Black Pepper

    1 tsp Onion Powder

    1 tsp Cayenne Pepper

    1 Tbs Italian Seasoning (Basil, Thyme, Oregano)

    Smoked with RO Lump and Cherry

    Rubbed and into the smoker

    [​IMG]

    Pulled at an IT of 140º and rested 30 mins.

    [​IMG]

    The rub really accented the pork

    [​IMG]

    Sliced and ready for dinner

    [​IMG]

    Thanks for checking out my Pork roast [​IMG]
     
  2. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    That look so good!!
     
  3. venture

    venture Smoking Guru OTBS Member

    Excellence on a plate!

    One of my favorite cuts that many don't know about.

    I just bought four roasts at $1.49 per pound.  About what we might, on a good day, find pork butts on sale?

    Sliced thin they make an excellent and lean chop.

    They are also about perfect for a lean Canadian Bacon!

    Enjoy!

    Good luck and good smoking.
     
  4. scarbelly

    scarbelly Smoking Guru OTBS Member

    Oh man that looks like it came out awesome - did you save me a plate?
     
  5. big sexy

    big sexy Smoke Blower

    I'd like a slice.
     
  6. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Pass me a slice or two :drool
     
  7. Looks really really good !!!
     
  8. cdldriver

    cdldriver Meat Mopper

    [​IMG]
     
  9. boykjo

    boykjo SAUSAGE MAKER Staff Member Moderator Group Lead OTBS Member

    Nice buddy roe................[​IMG]

    Joe
     
    Last edited: Apr 4, 2012

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