Pork Sirloin Roast (Qview)

Discussion in 'Pork' started by raptor700, Apr 3, 2012.

  1. raptor700

    raptor700 Master of the Pit OTBS Member

    Started with a 3lb sirloin pork roast

    rubbed with

    2½ Tbs Paprika

    2 Tbs Kosher Salt

    2 tsp Minced Garlic

    1 tsp Cracked Black Pepper

    1 tsp Onion Powder

    1 tsp Cayenne Pepper

    1 Tbs Italian Seasoning (Basil, Thyme, Oregano)

    Smoked with RO Lump and Cherry

    Rubbed and into the smoker


    Pulled at an IT of 140º and rested 30 mins.


    The rub really accented the pork


    Sliced and ready for dinner


    Thanks for checking out my Pork roast [​IMG]
  2. rdknb

    rdknb Master of the Pit OTBS Member SMF Premier Member

    That look so good!!
  3. venture

    venture Smoking Guru OTBS Member

    Excellence on a plate!

    One of my favorite cuts that many don't know about.

    I just bought four roasts at $1.49 per pound.  About what we might, on a good day, find pork butts on sale?

    Sliced thin they make an excellent and lean chop.

    They are also about perfect for a lean Canadian Bacon!


    Good luck and good smoking.
  4. scarbelly

    scarbelly Smoking Guru OTBS Member

    Oh man that looks like it came out awesome - did you save me a plate?
  5. big sexy

    big sexy Smoke Blower

    I'd like a slice.
  6. jrod62

    jrod62 Smoking Guru Group Lead OTBS Member

    Pass me a slice or two :drool
  7. Looks really really good !!!
  8. cdldriver

    cdldriver Meat Mopper

  9. boykjo

    boykjo SAUSAGE MAKER Staff Member Moderator Group Lead OTBS Member

    Nice buddy roe................[​IMG]

    Last edited: Apr 4, 2012

Share This Page