Pan Fried Flounder (KISS Method)

Discussion in 'Fish' started by bearcarver, Jun 8, 2016.

  1. bearcarver

    bearcarver Smoking Guru OTBS Member

    Pan Fried Flounder  (KISS Method)


    Mrs Bear wasn’t home, so since she doesn’t eat fish, these Flounder Fillets became my Victims.

    I figured I’d keep it Simple, so all I did was sprinkle some Old Bay Seasoning, and some Tony Chachere’s Salt Free Seasoning on them, and fry them up in a Pan with Butter.

    Then I ate a bunch of them right away, without sides, saving some for later.

    Then later I had a Sammy in a Small Hoagie Roll with some of my favorite Tartar Sauce (Not Pictured).

    And finally I had the little bit of Flounder that was left the next morning for Breakfast, with a pair of Eggs.

    Mrs Bear doesn’t know what she missed !!!

    Thanks for looking,

    Bear





    5 Flounder Fillets with some Old Bay & Tony Chachere’s Salt Free Seasoning:





    Frying in Butter:





    Just about done:





    These 3 are Just right—Gotta get the other two in here too:





    All 5 Fillets ready to be attacked by a Bear!!





    Frying up a couple Eggs—Oh Boy—The one had Twins!!





    Bear’s Breakfast—Flounder & Eggs:
     
    tropics, disco and gary s like this.
  2. Nice job John, I love fried flounder , we also do Tilapia that way    good stuff

    [​IMG]

    Gary 
     
  3. b-one

    b-one Smoking Guru OTBS Member

    Fish and eggs? I'm not a fish fan but it looks tasty!
     
  4. tropics

    tropics Smoking Guru SMF Premier Member ★ Lifetime Premier ★

    Bear I ate many a breakfast like that,haven't seen a Dbl. Yoke in ages.Points for bringing back good memories 

    Richie

    [​IMG]
     
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Good looking fish, Bear!

    Never had fish for breakfast, may have to give it a try!

    Al
     
  6. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks B-one!

    Bear
    Thank You Richie!!

    A couple weeks ago we had 8 Double yoked Eggs out of a carton of 12.  Just Lucky.

    And Thanks for the Points!!

    Bear
     
  7. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Gary!!

    And Thank You for the Points!

    Bear
    Thanks Al !!

    My Grandmother had Fish every Sunday morning, and I had a standing invitation any time.

    My favorite was when she made "Salt Mackerel". I loved that stuff !!!

    Bear
     
  8. dirtsailor2003

    dirtsailor2003 Smoking Guru OTBS Member

    Looks nice Bear. When I had my fishing boat on the coast I'd butter fry fish right on the boat. Just old bay seasoning. Good stuff!
     
  9. smokin monkey

    smokin monkey Master of the Pit Group Lead OTBS Member SMF Premier Member

    Sorry Bear, I am with Mrs Bear, total fish ban :)

    Saying that I had a fishing boat on the East Coast of the UK, but do not eat fish???
     
  10. moikel

    moikel Master of the Pit OTBS Member

    Great stuff! I love those flat fish by whatever name.We get some bigger size guys shipped from New Zealand. I loved that Halibut when I was in Canada.

    Very popular with the Asian community here.
     
  11. bearcarver

    bearcarver Smoking Guru OTBS Member

    What, No "Fish-n-Chips"???

    That Aint Right !!

    Bear
    That's Gotta be Great Fun!!![​IMG][​IMG]

    Thanks Case!

    Bear
     
  12. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thanks Mick!!!

    Yup---These are my favorite Ocean Fish.

    Bear
     
    Last edited: Jun 11, 2016
  13. disco

    disco Smoking Guru OTBS Member SMF Premier Member

    I was raised on fish cooked this way, Bear! Nice!

    Points

    Disco
     
  14. bearcarver

    bearcarver Smoking Guru OTBS Member

    Thank You Disco!!

    This is only one of my favorite ways to make fish---I like them all.[​IMG]

    And Thanks for the Points!

    Bear
     

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