October 11th MSG get together

Discussion in 'Michigan Members Group' started by hillbillyrkstr, Jul 28, 2014.

  1. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    Hello michigan smokers group,

    We will be having another get together on Saturday, October 18th at the Way Out Here Ranch (my house). Nothing huge, gonna be doing some cold smoking and probably lunch and dinner if we get enough interested people.

    If your interested let us know and either Stan or myself will get in contact with you.
     
    Last edited: Sep 4, 2014
  2. Count me in. Who knows, there could be fresh venison to smoke when I get there.
     
  3. towerclimber

    towerclimber Fire Starter

    Oct 11th sounds like an open date for me and my wife so let me know what we need to bring and well be there...I just need contact info and address
     
  4. handymanstan

    handymanstan Smoking Fanatic Group Lead

    Sounds like this will be fun.  I will start stocking some cheese for this smoke.  Thanks Rockstar and I am looking forward to seeing the new digs.

    Stan
     
  5. Ditto on the new ranch!

    Are you guys moved in yet? Or is it still a resort for the weekends. LOL
     
  6. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    I'll probably smoke a pork shoulder. Guessing I'll start it late Friday night so it's ready.

    We can smoke good for lunch and/or dinner. Guess it'll depend on how many people show up and who brings what to smoke. I have a few smokers we can use and I'm guessing Stan will bring a few. Were gonna need a few more to both cold/hot smoke.

    Tower you can bring some meat to smoke or some sides. Whatever you want to. Probably just start posting what everyone is able to bring so we have a list.

    Stan or I will PM you the address to the ranch as the smoke gets closer.

    Hope to see everyone in October!
     
  7. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    Moved in this past weekend cam. About 90% anyway. Lol
     
  8. handymanstan

    handymanstan Smoking Fanatic Group Lead

    Scott I will bring whatever you need me to.  A couple smokers,  tables, chairs, and cheese.

    Towerclimber I will send you a PM with info.

    Stan
     
  9. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    Just depends on how many people we having showing up Stan. Hopefully we get a few anyway.
     
  10. towerclimber

    towerclimber Fire Starter

    I am planning on bringing the smoker I just built...its got about 15 sq' of space and ill bring a shoulder and some homemade jalepeno poppers from my garden...they just need to go on the smoker
     
  11. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    Sounds good tower. But a shoulder takes a long time so your gonna have to show up real early. I was planning in putting on a shoulder the night before for lunch Saturday as well.
     
  12. towerclimber

    towerclimber Fire Starter

    I can start mine early for dinner if were planning on a full day...if not I can bring a couple slabs of st louies instead...either way works for me juet let me know.

    I'm also probably gonna bring some thighs...I'm gonna be competing soon and would like to get some opinions on my flavor profiles...I've been experimenting :)

    If they are a bust we still have ribs to gall back on
     
    Last edited: Jul 30, 2014
  13. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    I plan on being at it all day tower. So long as we have some members showing up it should be a good time . You can practice your bbq on people no problem. And shoulder or ribs whatever is fine.
     
  14. towerclimber

    towerclimber Fire Starter

    Sounds good
     
  15. humdinger

    humdinger Master of the Pit Group Lead OTBS Member SMF Premier Member

    Oct 11th sounds good to me. I'll let Daver and my bro know too. Maybe we'll bring a corned beef brisket and some smaller appetizers.
     
  16. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    Sounds good humdinger.
     
  17. With this menu already, I am thinking about just bringing a fork, lawnchair and my cooler. :)

    If the temps are going to be cool I would really like to get a batch of cheese in.
     
  18. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    My mes will be smoking a shoulder and possibly some chicken Stan so to smoke cheese we will need your mes for sure.
     
  19. hillbillyrkstr

    hillbillyrkstr Master of the Pit Group Lead

    I need to restock I'm down to about 4 pounds now
     
  20. handymanstan

    handymanstan Smoking Fanatic Group Lead

    I will bring it. What flavor of smoke do the cheese smokers want?   I am thinking about bringing baked beans too.  I can bring a charcoal smoker for the beans if there is not room in another hot smoker.

    Stan
     

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