New to the forum

Discussion in 'Roll Call' started by chrisj, Nov 14, 2014.

  1. Hi all,

    New to the forum and have never tried anything smoked yet but I have a feeling I will soon.

    I cook most of my food on either a Gas Weber or over lump charcoal so it seems like smoking is the next step.
     
  2. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
    David
     
    chrisj likes this.
  3. [​IMG]   Good afternoon and welcome to the forum, from another  Cold  day in East Texas. Lots of great people with tons of                    information on just about  everything 

                Gary
     

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