New guy to this place

Discussion in 'Roll Call' started by biohazmat, Nov 21, 2014.

  1. biohazmat

    biohazmat Newbie

    I live in Fargo Nd and have been smoking meats for years. Started with a Brinkman Charcoal smoker and just couldn't get the hang of it so I gave it up for a few years. Then I bought a small electric smoker and I was hooked from that time on. I went to a propane smoker and am having a blast with it. I think i will be buy a charcoal grill then one I get the hang of it will be graduating to a charcoal/wood smoker.

    I smoked a Pork butt this past weekend at Deer camp and I think it was my best yet.
  2. Glad you joined the group. The search bar at the top of any page is your best friend.
    About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
    and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
    We are all smoke junkies here and we have to get our fix. If you have questions
    Post it and you will probably get 10 replies with 11 different answers. That is
    because their are so many different ways to make great Q...
    Happy smoken.
  3. noboundaries

    noboundaries Smoking Guru OTBS Member SMF Premier Member

    Welcome to SMF Biohazmat!  Glad you're here. 

    Sounds like you're well on your way to mastering just about any smoker out there.  There are lots of charcoal/wood smokers here so ask any question and it will get answered. 

    Looking forward to seeing you around the Forum. 
  4. [​IMG]   Good morning and welcome to the forum, from cloudy, rainy and warm day in East Texas. Lots of great people with                 tons of information on just about  everything 


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