Ingredients 1-Package of Oreo Cookies 2-Packages of French Vanilla Pudding 12 ounces of Cool Whip 8 ounces of Cream Cheese 1/2 cup of Powdered Sugar 2 cups of Milk Crush the cookies and put half in the bottom of an 9 x 11 cake pan. Save the other half for later. Then mix all the rest of the ingredients in a mixing bowl and blend with a mixer. Place this mixture on top of the crushed cookies in the pan then top with the rest of the crushed cookies. Place in the refrigerator for at least two hours before serving.