Hello Everyone

Discussion in 'Roll Call' started by somarmd, Mar 7, 2009.

  1. Newbie here getting ready to smoke my first meat. Starting with a beef roast. Not sure exactly what I'm doing but going to give it a try.

    I'm from upstate NY on the Vermont border. Just purchased an Old Smokey, electric smoker. Thought I would start the easy way (I hope). We'll see where it takes me.

    I rubbed meat down yesterday with plain yellow mustard and then coated heavy with Emeralds seasoning. Wrapped in clear wrap and fridge over-night. I'm thinking cook at 225 until internal temp reaches 180?

    Appreciate anyones thoughts. Thanks

    Dave
     
  2. desertlites

    desertlites Master of the Pit OTBS Member

    welcome aboard,sounds like a good piece of meat to start with-and a good plan -good luck and keep it TBS.
     
  3. bassman

    bassman Master of the Pit OTBS Member SMF Premier Member

    Welcome to the SMF. Sounds like you've got a plan for your roast. Make sure to take pics to post here. We do love our Qview.[​IMG]
     
  4. richoso1

    richoso1 Smoking Guru OTBS Member SMF Premier Member

    Hi Dave, and welcome to the SMF. It sounds like you're on the road to some good Q, keep us posted.
     
  5. ol' smokey

    ol' smokey Smoking Fanatic SMF Premier Member

    Welcome to the forum.
    I just yesterday did a chuck roast using Emeralds Essence. You are gonna love it.
     
  6. danmcg

    danmcg Master of the Pit OTBS Member SMF Premier Member

    Welcome to the forums Dave and good luck with your roast!
     
  7. ronf

    ronf Smoke Blower

    Welcome Dave. Alot of good people and information here. Good luck.
     
  8. seenred

    seenred Smoking Guru Group Lead OTBS Member

    Welcome to SMF, Dave! You'll love it here. Good luck with your first smoke, but beware: ITS ADDICTIVE!!![​IMG]
     
  9. cman95

    cman95 Master of the Pit SMF Premier Member

    Welcome to SMF. Sounds like you are getting your feet wet!
     
  10. Welcome from Pittsburgh, PA
     
  11. vtanker

    vtanker Meat Mopper

    welcome!! hope your roast turned out good!
     
  12. irishteabear

    irishteabear Master of the Pit OTBS Member SMF Premier Member

    Welcome to SMF. You'll learn lots here. [​IMG]
     
  13. grothe

    grothe Master of the Pit OTBS Member SMF Premier Member

    Welcome aboard...lookin forward to your pics!
     
  14. carpetride

    carpetride Master of the Pit OTBS Member SMF Premier Member

    Welcome aboard! I'm like the rest, let us know how that roast came out.
     
  15. fired up

    fired up Smoking Fanatic OTBS Member

    Welcome aboard!
     

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