First time Back Ribs with Q-view

Discussion in 'Pork' started by oosickness, Nov 18, 2011.

  1. So i wanted to try to smoke some back ribs for the first time. iv tryed to slow cook them before on a gas grill, they were edible but i felt i could do much better on my new MES30. So i went down to Costco after work and got 3 racks of back ribs in a vacume pack.

    i washed them down and used a rub i found on here from Mnola917 adn let them set over night. i took off work a little early the next day becuse the excitment was killing me and i just had to get home and cook these puppys up.

    I used a modified version of the 2-2-1 method because i like a little more bite to my meat, so it ended being more like 2-1.4-.30 with the last 30 mins on the gas grill on high with a liberal brushing of Sweet baby rays

    Mnola917

    3/8 cup Paprika
    3 TBSP Brown Sugar
    3/8 Cup Dry Mustard Powder
    1 1/2 TSP Garlic Powder
    1 1/2 TSP Celery Seed
    1 1/2 TSP Sea Salt or Non-Iodized Salt
    1 1/2 TSP Ground Thyme
    1 1/2 TSP Ground Marjoram
    1 1/2 TSP Coriander
    3/4 TSP Cayenne
    2 Cups Cane Sugar, or Granulated Sugar
    1/2 Cup Seasoned Salt
    1 TSP Ground Allspice
    1/2 TSP Ground Ginger
    1/4 TSP Ground Cloves


    It makes about 3.5 cups. If you want a spicy variation (which I highly recommend) you can add:

    2 TBSP Black Pepper
    1 TBSP Cayenne
    1 TBSP Dried Jalapeno Powder


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    i tryed the tile fix because this was my first smoke that lasted more than and hour 1/2

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     I got a bit busy and was unable to take any pictures of the meat in the smoker..sorry folks

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    Dont mind my sloppy mess of sause and the apple juice!

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     i have to say, even though these were the first ribs i have ever slow cooked all i can say is omg i need more!

    Thanks for all the help guys i coulds have done it with out this forum!
     
    raptor700 likes this.
  2. ugaboz

    ugaboz Smoking Fanatic

    look great do you wrap you ribs
     
  3. raptor700

    raptor700 Master of the Pit OTBS Member

    Wow!........................those are some great looking ribs [​IMG]

                 [​IMG]
     
  4. frosty

    frosty Master of the Pit

    Oosickness, WELCOME!  No one ever said those So. Cali boys couldn't do some great Q and you certainly proved it with those.  Nothing wrong with those.  [​IMG]
     
  5. smokinal

    smokinal Smoking Guru Staff Member Moderator OTBS Member ★ Lifetime Premier ★

    Those are some great looking ribs!

    Nice job!!!
     
  6. fpnmf

    fpnmf Smoking Guru OTBS Member

    Fl
    Looking good!!

      Craig
     
  7. yes i did the 2-2-1 i sprinked them with apple cider and wrapped them in foil for 90 mins then onto the hot grill

    ya just becasue im from california doesnt mean i live off tofu and bean sprouts lol
     
  8. africanmeat

    africanmeat Master of the Pit OTBS Member

    it looks good to me [​IMG]
     
  9. ...maybe smoked tofu and bean sprouts?  ;)
     

  10. lol[​IMG]
     

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