http://www.basspro.com/webapp/wcs/st..._SearchResults I just stopped by Bass Pro Shops Saturday and saw a brand new 30" Masterbuilt smoker. I believe this model just came out a week or two ago, but I'm not sure. The price is great and I came this close to picking the thing up, but I'm still new to the game so I thought I'd ask for a few opinions first. I gave it a good "going over" and it seems extremely well built. I latched the door close and I couldn't pry open a single gap all the way around the door no matter how hard I tried. There's no gasket to help the door seal when closed, but it's so solid I couldn't imagine it needing one. Also, I loved the inside layout of the water pan and wood chip tray. Both were very easy to remove and I really like the way the chip tray sits firmly on top of the element to ensure complete contact. Also, the heating element is huge. That's always a good thing to ensure even heating, right? I really regret not picking one up now that I've had a few days to sit and ponder about it, but what do you guys think?