- Apr 21, 2015
- 2
- 10
I just got my smoker last week and I did a brisket that turned out absolutely perfect everyone loved it now I am doing a chuck roast and I want marinade I in soy sauce is that OK or will it be to salty
Yep that.....soy by itself certainly imparts flavor...however for advice you need to share the weight of meat and your time scale?
One way to find out! Welcome to the board. The saltiness will increase with marinating time.