What kind of smoke do you use..

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Some guys like Hickory, but it's too strong for me.

I like using Apple Sawdust.  It's a little more forgiving than some other woods.

More important, is the length of time you smoke.

I prefer 2-2 1/2 hours, bit some guys will smoke 4 hours.

It's kind of a trail and error thing, to get smoked cheese that way you like it.

Todd
 
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