St. Louis Ribs Today!

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Redicans

Master of the Pit
Original poster
★ Lifetime Premier ★
Jun 23, 2023
1,121
1,194
Hawaii
Smoking up some St. Lois style ribs today! They were on sale yesterday for 8$ each. Can’t go wrong with that. They are $20 today😂. Seasoned up with a combo of Kinders Brown Sugar and Kinders The Blend. Looking forward to these. Been a while since I had some ribs!

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2 hours in. Looking good!

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Going to try a Cole Slaw differently. Mixed up.
1/4 cup apple cider vinegar
1/4 cup olive oil
1 tbs Dijon mustard
1tbs honey
1 tbs sweet heat peanut butter
1 tsp celery seed.
Salt and pepper to taste.

Found a recipe on line minus the peanut butter and it looked good. Thought I would add the PB and see how it is. Damn it tastes good with a little kick. Just using what I have at the house so using a packaged slaw mix and diced up red onion and chopped cilantro. See how it goes. 😂

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Nice coal bed going.

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Wrapped with butter, honey and a little sauce that I am using. Stubbs original, I like it because it doesn’t have any weird ingredients. Pretty simple recipe.

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Slaw mixed and ready. Tastes nice. Good mix of flavors.

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Nice and clean smoke. Beautiful day here. Yesterday was rain and thunder and lightning.

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Unwrapped and Sauced. Almost done.

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Came out pretty good. Ribs were tasty and had a nice bite off the bone. Think I like BB’s better. For me these had a lot of the cartilage and not a big fan of that. Slaw was damn good but I put a bit too much Onion in. I love onion and think maybe white onion would have been better. Overall happy how things came out but feel like it could have been better!

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