I don't have a tarp on it. It's a cover that came with the rack and it only covers the top half of the full rack. The bottom is exposed and that's where the fungus and mold is growing. Can I just cut off that piece of the split and treat with vinegar? Will it be safe to smoke meat with?Sounds like ya need more air flow, maybe build a rack with a roof on it and get rid of tarp.
Tarps are great for immediate needs like heavy rain but not for long term storage. Air flow is your friendI have my wood on a rack with a cover but I'm finding that the wood still gets moldy and grows fungus. I'm looking for ways to prevent it . Wood for smoking can get expensive
I have my wood on a rack with a cover
I guess it's kinda like a tarp. It was made to fit this rack it zips on the ends. It only covers half way down. But the part that isn't covered is where the white fungus is growingI see this is your first post... head on over to Roll Call and introduce yourself and receive a warm welcome... Welcome to the forums...
By cover, Do you mean a roof over or just covered with a tarp ?? Assmokerjim siad... If it's a tarp then that's the problem.. You need air flow...
I hope this better explains what I'm dealing with
I suppose it's possible. I live in georgia where is pretty humid even when it's not raining. Would I be better of taking the cover off?Rain /dew isn't dripping off of the cover on to the wood in those areas ?
I'd just cut the end off before you use itI don't have a tarp on it. It's a cover that came with the rack and it only covers the top half of the full rack. The bottom is exposed and that's where the fungus and mold is growing. Can I just cut off that piece of the split and treat with vinegar? Will it be safe to smoke meat with?
Personally I would just cut the end off before using it, does both sides of your stack get this or just the one side. Maybe that side doesnt get any sun, if so maybe try spinning your rack a little so both sides catch some sun and maybe dry it out.I don't have a tarp on it. It's a cover that came with the rack and it only covers the top half of the full rack. The bottom is exposed and that's where the fungus and mold is growing. Can I just cut off that piece of the split and treat with vinegar? Will it be safe to smoke meat with?
Dish soap? I've heard vinegar was good to use to kill the fungus and moldSpray it with soap.
It's worked on plants that I've had growing. I use it on mushrooms in yard to not kill grass. Cheap and it cain't hurt anythingDish soap? I've heard vinegar was good to use to kill the fungus and mold