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fattie
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Came across great directions here for a fatty, always wanted to make one so I thawed out a 2lb brick of bacon I cured a few weeks ago and threw 5 lbs of amazing Red Neck Sausage (there out of Kalispell MT) into 4-1 gallon zipped freezing 3 of them for later. Rolled in some pepperoni, mozzarella...
Hey SMF friends,
I've done a couple lunch/dinner beef fatties for my first 2, and they turned out great, and I think I've caught the right mindset to dabble with other options. With that said, I am a complete noob on the breakfast fattie front, so I wanted to ask the great folk on here for some...
Finally, alittle extra time to make this year's first fatties! One will be for myself and my son, the other for the wife and three daughters. The ladies are picky eaters so they'll get just a basic cheese. My son and I will be enjoying our normal pepper,onions, and mushrooms. Stay tuned!
Hey SMF gang,
Y'all have helped make everything I've pulled off the smoker the last year be amazing, so obviously I immediately returned to "home base" as soon as I decided to dabble in the realm of fatties!
We'll have another dish at the gathering that incorporates breakfast sausage, so I'm...