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I purchased the Oklahoma Joe Tahoma 900 ($699) and since there is not much info out there on these units, I figured I would share. I am not much for reviews, but I will try to share some of what I see and may follow up in another thread with first cook. Having not cooked on this yet I will hold...
Creekstone Farms is running a great deal on USDA Prime Briskets right now ($50 off). You can also use your KCBS 10% discount on top of the sale. One USDA prime brisket $72
I have been searching on the forum and online for 16" long wood splits to buy, but everything I find is a bad link, just chunks or mini splits, ETC. I am sure the info is here but almost impossible to sift thru all the non relevant results. I am near Annapolis MD so if there is a local place I...
I generally cook for my family and neighbors but I am cooking for a party of 24-28 adults and could use some help deciding how much to make.
I am making ribs and pulled pork on the smoker the rest I think I have figured out (sides, burgers, dogs). I buy from Sam's club baby-back 3 packs and...
Hi All,
I put together my new toy (Rec Tec) last night and so far I am happy with my purchase. I was looking to buy a similar more expensive unit but the company (I wont name them in post) never returned my email or phone call 3 weeks. I heard good things about Rec Tec customer service so I...
I have a brisket and whole chicken on the smoker today for the Capitals game (pics later) and my neighbor just dropped of a deer hind quarter out of the blue. So I am thinking next weekend I will try to smoke it but I have never smoked a hind quarter before.
Any experiences with this? I assume...
Hi,
I am in the market for new smoker and looking at the Yoder YS640 but found a dealer down the street that sells Louisiana Grills (no Yoder dealer near Annapolis MD) They are not the same price point but interested if it will work for me. I have searched here on the forum and online only to...
Hi Everyone,
My Name is J.T. I live just south of Annapolis Maryland on the Chesapeake Bay and have been smoking for about 4 years on a modified offset and master built electric smoker. I just now joined the forum but have been lurking as a guest for awhile now as my cooks have improved greatly...