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  1. joe nichols

    smoking boneless chicken breasts

    Hello This post may have what you are looking for  http://www.smokingmeatforums.com/t/118621/questions-for-smoking-chicken-breasts Joe
  2. joe nichols

    Comment by 'joe nichols' in article 'Zesty Lemon and Orange Marinated Pork Chops with Smoke and Sear'

    sounds good need to try it out
  3. joe nichols

    Comment by 'joe nichols' in article 'How I do Pork Butt...'

    looks great
  4. joe nichols

    Turrkey Breakfast Sausage

    awesome was just looking for something like this
  5. joe nichols

    Cheesecake

    looks great whats the recipe..  joe
  6. joe nichols

    Dry-Aged Sirloin Roast w/ help from Chef JimmyJ

    beautiful meat Gene and wonderful job on the smoking.. A to Chef Jimmy J Your experience and help on the forums is much appreciated Joey
  7. joe nichols

    Home Made Pastrami

    thanks for the cure recipe
  8. joe nichols

    Home Made Pastrami

    meat looks great how did you cure it. 
  9. joe nichols

    smoked shrimp recipe in my MES

    ive done this one on an mes and it has came out pretty good.. http://www.smoking-meat.com/august-11-2011-smoked-shrimp.html
  10. joe nichols

    Comment by 'joe nichols' in article 'Easy Smoked Meat Balls & Spaghetti Sauce'

    thanks for the recipe cant wait to try it out
  11. joe nichols

    Doing a belly tomorrow

    nice lookin bacon there
  12. joe nichols

    Whole Turkey on MES30

    thanks for the info.. 
  13. joe nichols

    Prime Sirloin Jerky

    Looks awesome,, if i may what/how did you cure and season your jerky Thanks.. 
  14. joe nichols

    Brine for roast beef

    Yum 
  15. joe nichols

    Whole Turkey on MES30

    nice looking bird.. what temp are you going to go up to.. 
  16. joe nichols

    Oysters, wings, salmon, and a butt. Q View.

    nice and the oysters sound yummy.. what wood did you use for the oysters and butt
  17. joe nichols

    Lamb ribs

    Ive bbq them often on low charcoal and have put them into the smoker one time after smoking ribs, and chicken not really smoking them per se. They are hard to find at times but are cheap.. I have found them in the Major grocery stores in my area. When my family bbqs its one of the must have...
  18. joe nichols

    Smoked Turkey Breasts with Q-View

    looks good and gives me some ideas now thanks
  19. joe nichols

    Pops

    get well soon
  20. joe nichols

    Pops6927's Wet Curing Brine

    thanks pops one more question though i usually do a test batch of what ever seasonings i am trying and wondered how does the smaller size of a pork belly take to cure and smoke. Like is there a standard weight to cure time and how do you time for a cold smoke
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