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  1. mneeley490

    What are you watching ?

    I got about an episode or two into the 2nd season, and hit a paywall. Is it available for free anywhere?
  2. mneeley490

    More Fresh Milled Sourdough

    Man, that looks good. I need to get another batch started soon.
  3. mneeley490

    What rub do you use on hot smoked bacon (pork belly)?

    I like using dried Hatch chilie flakes that I buy at Trader Joe's. Also used a Black Forest spice blend once, that was pretty good. Otherwise, if I'm not doing straight maple flavor, it's just coarse ground pepper.
  4. mneeley490

    Does anyone have any experience with this tabletop Pit Boss pellet grill/smoker?

    Well, not condoning it, but both of them croaked when he was making a brisket for a large gathering. So I can see why he'd be a bit upset. Also, he previously had a larger Pit Boss that didn't last long, either.
  5. mneeley490

    Does anyone have any experience with this tabletop Pit Boss pellet grill/smoker?

    Hope it works out for you. When his 2nd one died prematurely, my friend put a few 9mm rounds into it.
  6. mneeley490

    Racoon in liquor store

    Thanks, that made my day!
  7. mneeley490

    31 lbs Whole bottom round cut down the center for pepperoni

    Hooo-weee! I'm in for the ride! 🍿
  8. mneeley490

    Need a rib smoker!

    If you plan on smoking several racks at once, rib racks like this are helpful.
  9. mneeley490

    Turkey Day Eve Brisket

    Looks sooo good! I have to commend everyone on here that's doing brisket packers. I can't seem to find one lately that is under $100.
  10. mneeley490

    RANT - Tired of all the AI slop cooking sites

    That was my guess, too.
  11. mneeley490

    Howdy from Washington State

    Welcome from Everett! Congrats on the Weber Performer find. I sure miss mine.
  12. mneeley490

    HAPPY THANKSGIVING

    Ahh, that's the best part.
  13. mneeley490

    2025 Thanksgiving Plans...

    Having the family over to my new place. That includes the ex, my son, my daughter and both grandsons. Meathead son-in-law is supposed to be working that day, but I'm guessing that with free food involved, he'll find a way to attend. Pretty traditional. So far, one 12+lb turkey breast, and one...
  14. mneeley490

    Turkey Thaw Times

    I put a 12 lb. breast into the fridge on Saturday. This morning it was still hard as a rock. Probably going to have to put it in water for a while. Good thing I bought an extra wide & deep sink when I remodeled the kitchen. (Kinda had this in mind then.)
  15. mneeley490

    Porkstrami Using Loin

    Interesting. I've had a pork loin in the freezer for a while that I wasn't sure what to do with. Might give this a shot.
  16. mneeley490

    On tonight's menu...

    Genius, sir.
  17. mneeley490

    When you have to give your dog pills but they want to outsmart you

    I used to use an old pillow case. But that in itself, was quite a task. They're not as forgiving as a dog. They'll show their displeasure with you in a variety of ways, later.
  18. mneeley490

    When you have to give your dog pills but they want to outsmart you

    If you think getting a dog to swallow a pill is hard, try it with a cat. You need to dress like a bomb disposal technician.
  19. mneeley490

    When you have to give your dog pills but they want to outsmart you

    Our dog could snatch snacks out of the air. So we hid them in a small chunk of cheese, and just tossed them to her.
  20. mneeley490

    Recommendations for a dedicated spice grinder?

    I think mine is an older Black & Decker coffee grinder. Still works fine.
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