Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature currently requires accessing the site using the built-in Safari browser.
Search results
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
It's been since 2016 since I've posted anything or I've been able to fired up a Smoker...I lost it when the house flooded...
So I've been lurking around off and on a little since 2016 when the house flooded...
I haven't had a lot of time to do much, but work and work on the house....So I'm...
Good afternoon everyone,
ShoneyBoy here........
Its been a long time since I've been on the site.....
I just wanted to take a minute and say we survived the flood of August 2016 in Louisiana...... Our house and belonging are a different story, but are just things ......
I wanted to take a...
Just to let everyone know I am still alive and to prove I still own a smoker, here are some turkey legs that I smoked today........Cured with Pops wet cure for 3 days smoked for 8 hours with a bit of Hickory........ Just a FYI, I was able to buy a case of legs for .99 a pound..... Their were...
First off I'm not looking for sympathy by any means. I'm just doing what I feel any father/parent would for there kids........Over the last 3 years I have been working 40hrs+ a week at my regular job and as much part time work as I could muster up to pay for my oldest child (my son) to go...
I found on the back porch this morning, it was a gift from my wife and kids........... A 4 gallon Jambalaya pot, Just what I wanted !!!!!!
I'm guessing I was good this year?? :yahoo: or they just want me to cook for them??? :pot:
Either way I'm one happy guy :sausage:, looks like we are...
I find myself looking for the best prices on anything I can these days. I signed up to have all of the stores in my area email me there ads for the week. From there I will work my meal plan around what's on sale to help save $$$........ I ran across this ad this morning and thought I would share...
Ok…..So here is the deal….. I have been wanting a larger area to work making sausage and curing meat and stuff like that……. Over the summer I came into a few extra $$$, so decided to add onto the house with the intent to use that space for “Family Space” LOL !!!!! Sausage Room!!!!! I’m about ¾...
Here are a couple pictures of 2 Turkey's that I smoked just because I LOVE smoked turkey.........59 cents a pound did not hurt my feelings either........ One was 22lbs and the other was 24lbs........ For some reason people seem to be intimidated by large turkeys...... Don't be afraid, It's all...
I have been wanting a smaller stuffer for a while now. I've tried using my larger stuffer, 11lber, but when making small batches, it's kind of a waste to pull it out just for a 5lbs a test batch, snack sticks or hotdogs and I really dislike using my grinder to stuff with after using a stuffer...
So here’s my dilemma, I just basically conned my into allowing me to add on to our house….It went from, can I close in the back porch? to complete in less than 6 weeks......Now it's been 3 weeks since the carpenters finished destroying our home and putting it somewhat back together….I told her...
So I have been thing about up-sizing the slicer and have been looking for a larger one that will not break me......I asked around to a few buddies, a couple of them said that they knew someone that may have one for sale, but wanted an outrageous price for it....Monday when I picked my son up...
So I have been so busy that I have not been able to smoke anything in a long time....Well today is the day.....a local store had turkey breast on sale for $1.00 a pound. I kinda of got a little carried away with it, but it WILL NOT go to waste..... Here they are..... cured for 4 days in Pops wet...
All I can say is, Man it's nice to have a smoker with this much extra space......I'm not trying to sound like I'm bragging, but I've always been confined to such a small cook chamber 24"x 24"x24"........ Now to have this much room........ 24"x36"x60".....OMG!!!!! I can stretch my legs out after...
I broke out the 30lb stuffer the 50lb mixer and the new smoke house this weekend to make 75lbs of sausage for a buddy , maiden voyage for the stuffer and the new smoke house !!! http://www.smokingmeatforums.com/t/152758/warming-box-conversion-to-a-new-smoker-with-pictures#post_1103997 I was kind...
So I have been wanting to build a new smoker for a while now and just have not been able to come up with the $$$ to do a big build. With that being said I went to an auction with my son several weeks ago and came across this warming box…… Thinking that I could use it for a smoker my son and I...
I founds Butts on sale for $1.29, which is the cheapest I've seen them in a while....... So I had to make some sausage.... Here are some pictures ......... Oh, I tossed in a few eggs also, I'm going to make some smoked egg or chicken salad this week.......
20 lbs of sausage........
A few...
My neighbor's daughter had her wedding Saturday, they had the rehearsal dinner Friday night. My wife and I offered to cook a Jambalaya for the rehearsal dinner to help out. The groom actually insisted on paying for it, after discussing it with the wife, we offered to make it a there wedding...
My son and I bought this warming box today at an auction, fairly cheap, $125.00. I was thinking, hey I see a new a smoker in my future, but after looking it up online, this thing sells for $2800.00!!!! Before I found out how much it cost, all I could think about was just how cool of a smoker I...