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After further testing today, it looks like there is a breach in the integrity of the control box, which is supposed to be sealed and water tight. I am getting condensation in the control box. Apparently moisture builds up easily inside.
I may have spoken too soon. I am running a brisket right now and after 5 or so hours of cooking temps began to wildly fluctuate again and there is condensation appearing inside the LED screen. Steve did say that there should be no moisture inside the control panel. There must be a breach on...
There are some great things about this smoker but my experience is that it cannot determine or regulate its own temp if the outside ambient temp is freezing or near freezing. I've done extensive testing and find wild temp fluctuations (until the unit warms up for about 3 hours) of up to 40...
I purchased a Smokin It 3.5 pro Series last month with the PID and can tell you that it cannot determine or regulate its own temp if the outside ambient temp is freezing. I've done extensive testing and find wild temp fluctuations (until the unit warms up for about 3 hours) of up to 40 degrees...