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  1. philter171

    In Need of a Good Butcher Shop in Phoenix Area

    I know this is an old thread but I am curious to where others here are getting their meat, besides the obvious chain grocery stores.
  2. philter171

    Brinkmann Trailmaster Limited Edition

    I bought my BTLE around Memorial Day and added the silicon, rope gaskets, charcoal basket, chimney extension, and a Maverick 73 and 732.  This has been my first adventure with a smoker and I have used it several times since getting it all set up.  Here are some of the Qviews from my successful...
  3. Brinkmann Trailmaster Limited Edition

    Brinkmann Trailmaster Limited Edition

  4. the bend test.jpg

    the bend test.jpg

  5. st louis ribs with mr. brown.jpg

    st louis ribs with mr. brown.jpg

  6. sliced brisket.jpg

    sliced brisket.jpg

  7. pork butt.jpg

    pork butt.jpg

  8. pork butt and kc messy ribs.jpg

    pork butt and kc messy ribs.jpg

  9. full smoker - brisket, ribs and loin.jpg

    full smoker - brisket, ribs and loin.jpg

  10. brisket resting.jpg

    brisket resting.jpg

  11. breakfast fattie.jpg

    breakfast fattie.jpg

  12. philter171

    Arizona ECB owner reporting in!

    Welcome and remember to stay hydrated! 127867
  13. philter171

    Just Saying Hello

    I'm also a new smoker here in Phoenix, my first three smokes have came out great on my Brinkmann TMLE with mods. I've done ribs 2x, chicken breast, and a pork butt.
  14. philter171

    It's official..

    Phoenix agrees!
  15. philter171

    wood

    Yes I just bought some apple and pecan that paired well with the pork butt and ribs I smoked this weekend. $15 for each barrel.
  16. philter171

    Brinkmann Trailmaster Limited Edition

    that looks great and for much lower cost than purchasing a commercial made product!  details please?
  17. philter171

    wood

    ok thanks for the advice.  i have seen their ad in craigslist and was curious, but now i have a recommendation from a past customer!
  18. philter171

    wood

    where does everybody in the Phoenix area purchase their wood splits for their smoker?  I recently purchased a BTLE and did some mods.  I have just been getting the 25 lb hickory bags from HD but am curious to what others do for their wood supply.
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