Stuffed Smoked burgers Heavy Qview

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Was the smokey-ground beef ok?

Sometimes I have used a bit too much smoke and my ground beef didnt taste right (it was on a fatty though).

That burger looks bomb
 
Looks good and the salad too, i like broccoli
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Those burgers look awesome. I have 2 in the fridge ready to go for tonight. Not quite as big as yours, and the filling is provolone, garlic, spinach, & bacon.
 
How much venison did you use to make those 2 burgers, I am guessing 1lb?


They were about a 1lb a piece.  They were my first ones so I got really carried away. I basically had a 1.5 lb or 2 lb package of frozen meat that I thawed and made them into two burgers. Now I make them into 3 or 4 burgers. Also I have my Stufz burger press and I am able to make them uniform. These were all done by hand.
 
Thanks for the info. Looking forward to making them this weekend. I did go ahead and order one of the Stufz burger presses. Why the heck not. I'll use it. I smoke burgers constantly, so now I can stuff em.

What other kinds of crazy stuff do you stuff em with?
 
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